As enthusiastic hunters and outdoor enthusiasts, we know that hunting is not only exhilarating, but it also helps put food on the table. We want you to have a memorable stay, both in the hunt and relaxing after it. We’re happy to provide a gourmet chef on staff for the duration of your stay at The Island.
Guests can expect a changing menu of Creole and Cajun classics, but we are happy to accommodate any food allergies or preferences. And of course, guests are free to use the on-site kitchen for any meals or food preparation outside of the provided meals.